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Chocolate Banana Chia Seed Pudding Parfait Recipe

Last Updated: October 28, 2020 By Linnie 10 Comments

 
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Chocolate Banana Chia Seed Pudding Parfait recipe made with just 6-Ingredients. Top with the perfect ladybug strawberries to kick off this summer. Make this better-for-you dessert option more appealing for your little ones! {Gluten-Free, Low-Sugar, Natural Ingredients}

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Chocolate Banana Chia Seed Pudding Parfait - Veggiebalance.com

We are going in a direction today that takes us to one of my favorite types of dessert. While ice cream will always be a true love of mine, pudding is a very close second.

Of course, with my deep love for chocolate, chocolate pudding is the only way to go. It was a favorite of mine to make as a child.

I could easily find myself eating bowl after bowl of chocolate pudding. So let’s take that love for pudding and turn it into these perfectly adorable Chocolate Banana Chia Seed Pudding Parfaits.

Whether you are making these for yourself and your significant other OR for your little ones, it is a perfect dessert to devour with some peace of mind.

Especially our little lady bug garnishes. Aren’t they just adorable? Find the video below to see how really quick and easy these are to make.

Chocolate Banana Chia Seed Pudding Parfait - Veggiebalance.com

Despite my love of chocolate pudding, I rarely have the patience to actually make it myself. Generally, instead of making it, I go for the frozen yogurt; it’s just more instantly gratifying to go to the local froyo store. #LazinessAtItsFinest

This recipe does require just a TAD bit of prep time. This is necessary to give the chia seeds time to gel together in the milk.

Now, I can consume dairy, but it needs to still be in moderation. I made the chia seed pudding layer with almond milk, but this can easily be changed to any dairy or non-dairy option your heart (or stomach) needs and desires.

Chocolate Banana Chia Seed Pudding Parfait - Veggiebalance.com

Layer these perfect pudding layers in with some naturally sweet bananas (and/or strawberries) and you have the perfect date night dessert.

TIP: I used rather large glasses for my parfaits. Actually, these are my stemless wine glasses–LOL! This recipe can easily be made into 4-5 smaller portioned desserts.

Hello Chocolate Banana Chia Seed Pudding. We’ve been craving you!

Chocolate Banana Chia Seed Pudding Parfait - Veggiebalance.com

Chocolate Banana Chia Seed Pudding Parfait - Veggiebalance.com

I absolutely loved them for that quick snack after a long day of work.

Do I see Chocolate Banana Chia Seed Pudding Parfait in my future tonight? Yep, you can bet your bottom dollar on that. πŸ˜‰

easy, quick, delicious, healthy, recipe

Chocolate Banana Chia Seed Pudding Parfait Recipe

Dessert

Gluten-free, Vegetarian

French

Chocolate Banana Chia Seed Pudding Parfait recipe made with just 6-Ingredients. Top with the perfect ladybug strawberries to kick off this summer. Make this better-for-you dessert option more appealing for your little ones! {Gluten-Free, Low-Sugar, Natural Ingredients}
Print Recipe

Yield: 4

Prep Time:40 min

Cook Time:0 min

Total Time:40 min

Ingredients:

  • 1 cup unsweetened almond milk
  • 2 Tablespoons cane sugar or honey
  • 7 Tablespoons chia seeds
  • 2 cups vegan chocolate pudding
  • 2 small bananas, sliced
  • 4-5 strawberries, sliced
  • LadyBug Garnishes
  • 4 strawberries, sliced in half
  • 8 small blueberries.
  • 1/2 cup chocolate chips
  • 8 wooden kabob skewers

Directions:

  • 1. In a mason jar add almond milk, chia seeds, and sugar. Seal jar with lid, shake a couple times, place in the fridge. Every 5-10 minutes shake jar again until chia seeds gel and form jello gelatin consistency. Approx 30-40 minutes.
  • 2. Begin to prepare parfait with layers: 2-3 spoonfuls of Snack Pack Naturals Chocolate Pudding, 3 spoonfuls chia seed mixture.
  • 3. Sliced Bananas and strawberries, then more chocolate pudding.
  • 4. Continue this method until serving glass is filled.
  • 5. Top with more sliced bananas. Garnish with ladybug strawberries. (See Video Tutorial & Notes).
  • 6. Chill 10-15 minutes before serving.
Notes: Skewer strawberry and blueberry onto kabob stick per video instructions.Melt chocolate in microwave for 1 minute, stirring every 20 seconds. Pour melted chocolate into plastic baggy with seal. Snip small corner of plastic bag to draw lines and dots onto strawberry per video. Let chocolate harden and store in fridge until ready to serve with parfaits.
Author: Linnie

Recipe Video:

Nutrition Information:

Serving size: 1 parfait
Calories: 193
Other nutrition information: Total Fat: 6g , Saturated Fat: 2g , Trans Fat: 0g , Sodium: 144mg , Total Carb: 34g , Dietary Fiber: 6g , Sugars: 19g , Protein: 4g
Recipe, images, and text Β© Veggie Balance

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Filed Under: Breakfast, Desserts, Gluten-Free, On The Side, Side Dishes, Snacks, Vegetarian

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Reader Interactions

Comments

  1. Marina @ A Dancer's Live-It says

    May 20, 2016 at 7:12 am

    Aww absolutely love the strawberry garnishes on top! So adorable! πŸ™‚ I have yet to try any chia seed pudding, those little guys are MURDER to get out of my teeth! Hahaha

    Reply
    • Lindsay says

      May 23, 2016 at 12:34 pm

      Bahaha that is TOO funny. It’s just like when eating corn on the cob – Have the floss ready! πŸ˜‰

      Reply
  2. Lane and Holly says

    May 24, 2016 at 11:34 am

    My kids would absolutely LOVE these!

    Reply
    • Lindsay says

      May 25, 2016 at 8:35 am

      Yay! Perfectly kid friendly to have them make the little ladybug strawberries too. πŸ™‚

      Reply
  3. ashley - baker by nature says

    May 24, 2016 at 12:24 pm

    This looks SO delish <3

    Reply
    • Lindsay says

      May 25, 2016 at 8:36 am

      Thanks Ashley! Hope you get a chance to make them. πŸ™‚

      Reply
  4. Manila Spoon (Abigail) says

    May 24, 2016 at 12:40 pm

    Super-love! My kids would love making this!!!

    Reply
    • Lindsay says

      May 25, 2016 at 8:37 am

      Yay! It totally is a great kid activity πŸ™‚

      Reply
  5. Jessica @ Jessica in the Kitchen says

    May 27, 2016 at 4:39 pm

    These are so adorable!! Also, kind of obsessed with chia puddings!

    Reply
    • Lindsay says

      May 31, 2016 at 10:42 am

      Thanks Jessica! πŸ™‚

      Reply

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Favorite things include traveling the world, chocolate and a huge plate of nachos.

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