• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Plant-Based Easy Recipes by Veggie Balance

Gluten Free Recipes | Dairy Free Recipes | Vegan Recipes

  • Facebook
  • Instagram
  • Pinterest

Recipe Search

  • Recipes
  • About

Flourless Double Chocolate Chip Cookies Recipe

Last Updated: October 26, 2020 By Linnie 5 Comments

 
Jump to recipe
PINTEREST IMAGE with words "Flourless Double Chocolate Chip Cookies" Flourless Double Chocolate Chip Cookies being lifted off a pile.

Flourless double chocolate chip cookie is a chewy cookie treat that will make you weak in your knees. Gluten-free flourless cookie with a few ingredients and will become your only cookie recipe needed to satisfy those chocolate cravings.

(Gluten-free, Dairy-Free, Nut-Free, Vegetarian)

Flourless Double Chocolate Chip Cookies

As I write this, I’m eating these flourless double chocolate chip cookies. BEST DAY EVER.

If you are looking for a delicious, chewy, flourless double chocolate chip cookie that will make you weak in your knees, do not look any further.

You will get selfish with these, even greedy you might say. Store them at the back of the fridge where no one else sees them kind of selfish. Then sneak a cookie out when no one is looking.

Yes, they will make you do some naughty things. It is totally and 100 percent worth it my friends.

The little diddy of how these cookies came to exist goes like this.

I had myself a sweet-tooth extra chocolaty craving calling my name. I didn’t have all the ingredients on hand for our gluten-free double chocolate chip cookies so we had to improvise. Flourless Double Chocolate Chip Cookies anyone?

OMG

Can I even attempt to write how phenomenal these cookies are? Let me try.

They are the cats meow. The bees’ knees kind of delicious. They are the stuff your face with so many cookies you’ve lost count. They are the most chocolaty, gooey and chewy cookie I’ve ever had in my life. The best part?

Flourless Double Chocolate Chip Cookies - Veggiebalance.com

It’s flourless AND I guarantee you probably have the ingredients already on-hand. #AWESOMESAUCE. Double Chocolate Chip Cookies that are also gluten-free are THE BEST!

If you are looking for something a bit more healthy but with the double trouble chocolate, check out these Healthy Double Chocolate Chip Cookies of ours.

What you are going to need to make these Flourless Chocolate Chip Cookies

  • Powdered Sugar
  • Cocoa Powder
  • Cinnamon – trust me. It is a delicious addition to chocolate. 😉
  • Salt
  • Egg Whites
  • Vanilla Extract
  • Dark chocolate chips

Am I right?? Do you already have these ingredients on hand? Let’s get busy.

Flourless Double Chocolate Chip Cookies

Now, they are most definitely not our low-sugar type recipe. The fact they are gluten-free fit the book they belong on here.  Sometimes you have to super duper indulge, it’s all about balance.

They are way too delicious to not share with EVERYONE.

My disclaimer is this though. Do not make these unless you’re OK with eating the entire batch yourself. Believe me, it will happen.

The word ‘share’ does not belong with these cookies.

OMG. In my very humble opinion. If a cookie is as big as your hand, it’s an automatic win.

Don’t you agree?

I vote we throw a scoop of ice cream on top of the cookie and call that a win. Yeah, that sounds perfect. 🙂

easy, quick, delicious, healthy, recipe

Flourless Double Chocolate Chip Cookies Recipe

Dessert

Gluten-free, Vegetarian

American

Flourless double chocolate chip cookie is a chewy cookie treat that will make you weak in your knees. Gluten-free flourless cookie with a few ingredients and will become your only cookie recipe needed to satisfy those chocolate cravings.
Flourless Double Chocolate Chip Cookies in a pile top one being lifted off.
Print Recipe

Yield: 18

Prep Time:10 min

Cook Time:15 min

Total Time:25 min

Ingredients:

  • 2.5 cups powdered sugar
  • 1/2 cup unsweetened dutch cocoa powder
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon kosher salt
  • 3 egg whites
  • 1 teaspoon pure vanilla extract
  • 2 cups dark chocolate chips

Directions:

  • 1. Preheat oven to 350 F.
  • 2. Prepare a baking sheet with parchment paper.
  • 3. In a bowl mix the powdered sugar, cocoa powder, cinnamon and salt. Stir slowly until combined.
  • 4. Stir in the egg whites, vanilla extract.
  • 5. Fold in the chocolate chips.
  • 6. ***The batter will look a little shiny and watery, that is fine. ***
  • 7. Spoon a Tablespoon of batter onto the baking trays about an inch apart. Beware, they will spread out quite a bit. I used a toothpick in-between cookies in case they spread too much.
  • 8. Bake for about 15 minutes. Cookies will start cracking on the surface.
  • 9. Let them cool on the baking sheet for 10 minutes then carefully remove them to a cooling rack.

Author: Linnie

Nutrition Information:

Serving size: 1 cookie
Calories: 198
Other nutrition information: Total Fat: 8 g Saturated fat: 5 g Unsaturated fat: 0 g Trans fat: 0 g Carbohydrates: 34 g Sugar: 28 g Sodium: 22 mg Fiber: 3 g Protein: 1 g Cholesterol: 0 mg
Recipe, images, and text © Veggie Balance

How much did you love this recipe?

Click a star to let me know:

1 Star2 Stars3 Stars4 Stars5 Stars (22 votes, average: 4.00 out of 5)
Loading...

Filed Under: Dairy-Free, Desserts, Gluten-Free, Nut Free, Quick and Easy, Snacks, Vegetarian

You’ll love these recipes, too!

The Best Flourless Chocolate Cake Recipe

The Best Flourless Chocolate Cake Recipe

Flourless Chocolate Chip Cookies Recipe

Flourless Chocolate Chip Cookies Recipe

Healthy Fruit Dip with just 4-Ingredients Recipe

Healthy Fruit Dip with just 4-Ingredients Recipe

Homemade Taco Seasoning Recipe

Homemade Taco Seasoning Recipe

Haven't found exactly what you're looking for? Try our Recipe Index

Reader Interactions

Comments

  1. Doreen says

    January 23, 2018 at 3:45 pm

    Very disappointed. After reading your discription I couldn’t wait to try these cookies. I’m not sure if you left something out of the recipe but mine did not look like yours at all. They were hallow and the top was very thin, crispy and raised. Nothing in the middle and the bottom was a thin(very) stick to your teeth consistency. I don’t think I made a mistake, I followed the recipe. I was really hoping to like them as much as you do. I hope if someone else makes them they are a success .

    PS-If you are not a cinnamon fan you may want to omit it.

    Reply
    • Lindsay says

      January 23, 2018 at 8:45 pm

      I’m so sorry you didn’t like these! What type of sugar/oil was used? I’ve made these several times since without problems.

      However, there was one time I had these turn out slightly how you are explaining is when I used very course cane sugar and sunflower oil.

      Reply
  2. Nancy says

    May 7, 2019 at 5:12 pm

    There’s no oil in the recipe…???

    Reply
    • Lindsay says

      May 18, 2019 at 10:49 am

      No there is not 🙂

      Reply
  3. Lydia says

    May 9, 2019 at 11:16 am

    WOW! These cookies are the world’s best ever!!!!!!!!!! 🙂 I wish I could give this recipe 5,000 stars! Totally awesome and yummy! Everything worked out and came together very nicely! This is the first recipe I’ve ever tried (gluten free) that actually came out the oven looking nice and held together!
    I will be baking these for a fundraiser bake sale soon for the 4-H group…. my team won 1st place for my state in the cooking challenge for our state and we will be cooking in the Great American Sea-Food Contest in LA in August. These cookies will help me get the funds to participate in that contest!
    Thank you so much!

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Primary Sidebar

New to VB? start here.

Best Gluten Free Buttermilk Pancakes Recipe (Dairy Free)

Best Gluten Free Buttermilk Pancakes Recipe (Dairy Free)

Gluten Free Peanut Butter Cookies with Almond Flour Recipe

Gluten Free Peanut Butter Cookies with Almond Flour Recipe

Edible Cookie Dough Recipe (Eggless, Gluten Free)

Edible Cookie Dough Recipe (Eggless, Gluten Free)

Gluten Free Blueberry Muffins Recipe (With Almond Flour)

Gluten Free Blueberry Muffins Recipe (With Almond Flour)

Pho Soup Made at Home in Mason Jar Recipe

Pho Soup Made at Home in Mason Jar Recipe

About Lindsay

About VeggieBalance

Looking for the best gluten-free recipes? You've come to the right place! Welcome to my gluten-free kitchen!
Favorite things include traveling the world, chocolate and a huge plate of nachos.

More About Us.

Recently on Veggie Balance

  • 41 Delicious Vegan Dessert Recipes Packed With Plants
  • 42 Vegan Mushroom Recipes To Make The Most Of Your Funghi
  • 40 Easy Vegan Pasta Recipes To Delight Your Tastebuds!
  • 41 Cosy and Comforting Vegan Soup Recipes
  • 43 Easy Vegan Air Fryer Recipes To Wow Your Friends!

Footer

  • Facebook
  • Instagram
  • Pinterest
  • About Me
  • Privacy Policy & Affiliate Disclosure

Copyright © 2014 - 2023 Plant-Based Easy Recipes by Veggie Balance

31020 shares